Significance and Use:
- Anti-emulsification is the ability of oil to resist mixing with water to form an emulsion.
- Anti-emulsification, also known as demulsification, refers to the time it takes for the emulsion to stand still at a certain temperature and the oil and water to be completely separated. The shorter the time, the greater the anti-emulsification. The better the performance.
- Different oils and synthetic fluids require different anti-emulsification properties based on their functions; we can use different oils according to different needs after passing tests.
Features:
- Adopts LCD to show the diagram. Intuitive and clear
- Man-machine dialog. Menu type input. Easy to use.
- The lifting of stirring device is convenient. The stirring paddle has good concentricity with cylinders. No tremble or touching the cylinder wall.
- Adopts small bath and desktop structure. The temperature is accurate and uniform. It is easy to operate and good-looking.
Specifications:
- Temperature range: (Room temp.∼110)℃
- Temperature control accuracy: ±0.02℃
- Stirring rate: (1500±15)r/min
- Stirring time: (0~99)min
- Timing (0~99)h
- Testing hole: 4 sample
- Power supply: AC(220±10%)V, 50Hz
- Maximum power consumption: 1500W
- Ambient temperature: (5∼40)℃
- Relative humidity: ≤85%